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cooking

Kidney Bean Chocolate Cake

I couldn’t believe the results of this chocolate cake (or cupcakes as you can see in the photo)!  I’d heard about “magic bean” cake before but this was my first go – and I actually was quite impressed!  I scoured the internet and brought together a couple of recipes – for a bit of an […]

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Echidna Balls

This recipe epitomizes family-friendly, easy, cheap, healthy and delicious meals!  It’s from the 4 Ingredients Kids book and will definitely be made again in my house! Ingredients (serves 4) 400g beef mince 1 egg, beaten 1/2 cup cooked white rice 400g can condensed tomato soup Method Preheat oven to 180 degrees celsius.  In a bowl,

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Creamy sauce – hold the cream

food, cooking, pasta, sauce

Sometimes we just can’t help our cravings for those lardy creamy sauce dishes—like pasta Alfredo. Unfortunately, eating them has always made me violently ill and bloated so over the years I’ve had to come up with my own creative ways. Normally I’d use organic tofu or cashew to make a creamy sauce for pasta dishes,

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