This recipe epitomizes family-friendly, easy, cheap, healthy and delicious meals! It’s from the 4 Ingredients Kids book and will definitely be made again in my house!
Ingredients (serves 4)
400g beef mince
1 egg, beaten
1/2 cup cooked white rice
400g can condensed tomato soup
Preheat oven to 180 degrees celsius. In a bowl, combine the beef, eggs, rice and season with salt and pepper to taste.
Mix well and form into 4cm diameter meatballs. Place in a large baking dish and cover with the soup.
Swirl 1/4 cup of water in the can, add this liquid to the meatballs. Bake for about 45 minutes, or until the mince is cooked through.
Serve with steamed vegetables.
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